National Pierogi Day is tomorrow in the US. Pierogi is, of course, a Polish word. The Ukrainian equivalent is pirohy. Whatever you call them, these delightful dumplings filled with potatoes and cheese (what the Polish call ruski pierogi but they are really Ukrainian not Russian) are to die for. I'd better start making them now. Tomorrow is just a few hours away.
This is pretty much the same recipe as my mom's that I make.
No comments:
Post a Comment